Pumpkin Spice Hot Chocolate
Cook time
Total time
I decided that I need to experiment with a Pumpkin Spice Hot Chocolate recipe. And I did!
Recipe type: Beverage
Serves: 1
  • 2 tablespoons pumpkin puree
  • pumpkin pie spice
  • 1 cup vanilla almond milk
  • ¼ cup white chocolate chips
  • 1 tablespoon vanilla infused simple syrup
  • whipped cream for garnishing
  1. Take pumpkin puree, add pumpkin pie spice to taste and cook over a medium heat until it changes colour from a bright orange to a darker brown-orange.
  2. Once the pumpkin puree is cooked add 1 cup vanilla almond milk and bring to just below the boiling point.
  3. Add white chocolate chips.
  4. Whisk to blend all the ingredients together.
  5. Taste and add any additional pumpkin pie spice or additional ingredients so it tastes just right for you.
  6. Pour ½-1 tablespoon of Vanilla infused simple syrup into your serving mug just before adding your hot chocolate mixture.
  7. Add Hot chocolate to mug and garnish with whipped cream and more pumpkin pie spice if so desired.
Recipe by Culinary Zest at http://culinaryzest.com/pumpkin-spice-hot-chocolate/